Those with the most spicy or special homemade chili are welcome to faceoff in the Casey Service Club’s 3rd Annual Chili Cook-Off.

A panel of judges will award trophies to the winner of categories including spicy, unique, and best overall, and attendees can give monetary donations to vote for people’s choice. Cost is $5 for all-you-can-eat chili and homemade cinnamon rolls, and proceeds will go towards the Casey Service Club scholarship. The cook-off serving time will be from 4-6 p.m. with bingo to follow at 7 p.m. at the Casey Community Building. A cash bar will also be available. To enter your chili, find contact information in this story at raccoonvalleyradio.com.

Web: To enter your chili, contact Trista Emgarten at 641-740-0503 or Teresa Williams at 515-971-1391.