The Perry Public Library is offering a special program next week that will offer information and tips for those considering a popular diet.
The Gluten-Free Diet: What’s Allowed, What’s Not program takes place Thursday May 8th from 6:30-7:30pm at the Carnegie Library Museum.
Hy-Vee dietitian Abby O’Hare will be the guest presenter and talk about who might need to live gluten free, the benefits of the diet and how to find gluten free foods.
Participants will be able to try various samples and everyone is invited to attend.
For more information call the library at 465-3569.